Food Vendor & Caterer Training at the Hub

Are you ready to take the leap and become a food vendor or caterer? We’re hosting an empowering training session in collaboration with Public Health Madison, the Street Vending Coordinator, and Northside FEED Kitchen.

🗓️ 𝗗𝗮𝘁𝗲: Monday, February 17
🕙 𝗧𝗶𝗺𝗲: 10:00 AM – 11:30 AM
📍 𝗟𝗼𝗰𝗮𝘁𝗶𝗼𝗻: The Hub, Room 402 | 2352 S. Park St.

🔥 𝗪𝗵𝗮𝘁 𝗬𝗼𝘂’𝗹𝗹 𝗟𝗲𝗮𝗿𝗻:
✔️ Sellers Permits
✔️ Licensing
✔️ Insurance
✔️ Food safety and sanitation
✔️ FEIN (Federal Employer Identification Number)

🎤 𝗚𝘂𝗲𝘀𝘁 𝗦𝗽𝗲𝗮𝗸𝗲𝗿𝘀:
✔️ Meghan Blake-Horst (City of Madison, Street Vending Coordinator)
✔️ Jose Nieves-Cortes (Public Health Madison & Dane County, Sanitation)
✔️ Chris Brockel (Northside FEED Kitchen, NPC Food System Director)

Don’t miss this chance to gain the knowledge and connections to start your food business.

📧 𝗦𝗽𝗼𝘁𝘀 𝗮𝗿𝗲 𝗳𝗶𝗹𝗹𝗶𝗻𝗴 𝘂𝗽 𝗳𝗮𝘀𝘁—𝗥𝗦𝗩𝗣 𝘁𝗼𝗱𝗮𝘆 𝗯𝘆 𝗲𝗺𝗮𝗶𝗹𝗶𝗻𝗴 [email protected]